Sunday Special
Oven Baked Cod Fillet with a Butterbean & Chorizo Sausage Ragout. Served with Vegetables & Potatoes.
£ 13.50
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Cream of Butternut Squash Soup with Watercress Drizzle.
£ 5.50
Prawn Bisque with a Parmesan Straw.
£ 7.00
Home Made Game Terrine with Stone fruit Chutney.
£ 6.50
Feta, Spinach & Red Pepper Roulade with a Honey & Yoghurt Dressing.
£ 6.00
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Roast Rib of English Beef, Homemade Yorkshire Pudding, Roast Potatoes, Braised Cabbage & Roast Jus.
£11.50
Oven Roasted Salmon & Horseradish with Beetroot Glaze.
£12.95
Corn Fed Chicken Supreme filled with Spinach Mousse, Nutmeg Cream Sauce.
£ 13.95
Slow cooked Shoulder of Lamb with A Mint Jus.
£ 14.50
Dartmouth Smoked Fish Platter: Smoked Salmon, Trout & Mackeral.
£ 9.50
West Country Cheese & Home cooked Ham Platter with Crusty Bread.
£ 9.50
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Vegetarian.
Taglioni: Fresh Egg Pasta with Pesto,
Rich Tomato Sauce, Cherry Tomatoes topped with Goats Cheese.
£ 9.00
Spiced Chick Pea Wellington & Chive Cream Sauce, served with Vegetables & Potatoes.
£ 9.00
