Church House Inn

Cream of Cauliflower Soup with a Blue Vinny Rarebit.

Potted Home Cooked Ham with Rocket Salad & Tomato Pickle.

Poached Quenelles of Salmon with Pickled Cucumber.

Mushroom & Herb Pancake Galette with a Sun-dried Tomato Salsa.

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Roasted Escalope of Turkey with Orange, Rosemary & Sausage Stuffing,
Homemade Cranberry sauce, White Wine & Bacon Jus.

Grilled Fillets of Bream with a Seafood & Dill Dressing.

Char Grilled Sirloin Steak with Roasted Garlic & Thyme Butter,
Balsamic Glazed Onions.

Butternut Squash Roulade filled with Almond, Ginger, Spring Onion &
West Country Cheddar, Sage Cream sauce..

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Homemade Christmas Pudding with a Whisky Cream sauce.

Chocolate & Mint Marquise with a Coffee Cream.

Lemon & Lime Meringue Parfait with Elderberry Syrup.

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Coffee & Home made Mince Pies.

£ 25.00 Per person.

THIS MENU IS SUITABLE FOR PARTIES OF 10 OR MORE.