Cream of Cauliflower Soup with a Blue Vinny Rarebit.
Potted Home Cooked Ham with Rocket Salad & Tomato Pickle.
Poached Quenelles of Salmon with Pickled Cucumber.
Mushroom & Herb Pancake Galette with a Sun-dried Tomato Salsa.
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Roasted Escalope of Turkey with Orange, Rosemary & Sausage Stuffing,
Homemade Cranberry sauce, White Wine & Bacon Jus.
Grilled Fillets of Bream with a Seafood & Dill Dressing.
Char Grilled Sirloin Steak with Roasted Garlic & Thyme Butter,
Balsamic Glazed Onions.
Butternut Squash Roulade filled with Almond, Ginger, Spring Onion &
West Country Cheddar, Sage Cream sauce..
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Homemade Christmas Pudding with a Whisky Cream sauce.
Chocolate & Mint Marquise with a Coffee Cream.
Lemon & Lime Meringue Parfait with Elderberry Syrup.
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Coffee & Home made Mince Pies.
£ 25.00 Per person.
THIS MENU IS SUITABLE FOR PARTIES OF 10 OR MORE.