| Tel: 01803 558279 |
| Sample Lunch Menu |
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| Roasted Butternut Squash Soup with Cinnamon Cream. | £5.75 |
| Zarzuela : A Spanish Fish Soup with Monkfish, Salmon, Prawns, Mussels, Squid & Tomatoes. |
£8.00 |
| Church House Omelette with Ham, Cheese, Tomatoes & Mushrooms, Chips and Salad. | £8.75 |
| Dartmouth Smoked Fish Platter: Salmon, Trout & Mackerel, with Salad and Crusty Bread. |
£9.75 |
| Pork, Tomato & Basil Sausage with Leek Mash, Red Wine Gravy. | £10.75 |
| Fillet of Salmon, Roasted with Green Beans, Cherry Tomatoes & Pickled Lemons. | £13.50 |
| Hot Chicken & Bacon Salad Bowl with Toasted Seeds, Honey & Mustard Dressing. | £10.75 |
| Pan Fried King Prawns in Basil& Garlic Oil with a Timbale of Rice. | £15.00 |
| Chargrilled Corn fed Chicken Supreme in Garlic, Peppercorns, Capers & Lime. | £13.95 |
| Chargrilled Ribeye Steak with Tomatoes, Mushrooms, Fried Egg & Chips. | £14.50 |
| Aubergine & Lentil Moussaka served with Fresh Salad. | £9.75 |
| Cauliflower Roulade filled with Blue Cheese & Walnuts, Red Pepper Sauce. | £9.75 |
Sandwiches & Baguettes |
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| English Cheddar with Homemade Pear & ginger Chutney. | £5.75 |
| Home cooked Paprika & Roasted Garlic Ham with Fresh Tomato & Dijon Mustard. | £5.75 |
| Prawn with Rocket Mayonnaise. | £6.50 |
| Smoked Salmon with Dill Cucumber. | £6.50 |
| Bacon & Sharpham Brie. | £5.75 |
| Hot Sirloin of Beef with Rocket & Horseradish. | £6.50 |
Lunch Food Orders between 12 and 2 Mon – Sat, Sun between 12 and 2.30 |
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